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| Lunch at Grand Floridian Cafe | ||||||||||||
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Wednesday, November 11, 2015
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| At 1130, we presented ourselves at the Grand Floridian Café. Lyd had a pair of Long Island Ice Teas (10.25@) and I had a pair of Raspberry Ginger Mojitos (9.25@). Lyd had the Shrimp cocktail Appetizer (15.99) and the Onion Soup (8.49) and I had the Shrimp Caesar Salad (15.99). | ||||||||||||
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