| 
 | 
| 5/25/2017 | 
| 
Tom selected Irish Penny for Thursday's lunch.
Elena was our server. 
Lew started with White Zin (5) and I had a Magner's Draft Cider (6) which, surprisingly, came over ice. 
We each had cups of the thick Potato Leek Soup (4.99). 
Lew selected the Turkey Turnover (11.99) of Slow-roasted fresh turkey breast, mixed vegetables, dried cranberries and brie cheese wrapped and baked in a puff pastry topped with house gravy. 
I selected the Build-a-burger (9), a half-pound of angus beef, built to order with Cashel blue cheese (.50), Sautéed onions (.50), & sautéed mushrooms (.50) and no bun.
 | 
  |  
| Elena |  
  | 
  |  
| Drinks |  
  | 
  |  
Potato Leek Soup |  
  | 
  |  
Turkey Turnover |  
  | 
  |  
Build-a- burger |  
 
 | 
 
 
 |